Description Related Products Nutrition/ Ingredients
Seasoned with Chef Paul Prudhomme's Magic Steak Seasoning Blend. This package includes two (2) bacon wrapped beef tenderloin steak. Best flame grilled.
| Featured Products | No |
|---|---|
| Nutrition Data | 1 |
| Brand | Chef Paul Prudhomme's |
| Perishable | 1 |
| Size | 2 (5 oz..) Filets |
| Serving Size | 5 oz. |
| Serving per container | 2 |
| Calories | No |
| Calories from fat | No |
| Total fat | No |
| Saturated fat | No |
| Saturated fat per unit | No |
| Cholesterol | No |
| Cholesterol per unit | No |
| Sodium | No |
| Sodium per unit | No |
| Total carbs | No |
| Total carbs per unit | No |
| Dietary Fiber | No |
| Dietary fiber per unit | No |
| Sugars | No |
| Protein | No |
| Vitamin A | No |
| Vitamin C | No |
| Calcium | No |
| Iron | No |
| Organic | No |
| Ingredients | Beef, bacon (cured with wter, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), blackened stead magic (salt, spices, dehydrated garlic, dehydrated onion, red pepper), savory liquid and hydrogenated soybean oil, salt, soy lecithin, natural & artificial flavors, beta carotene (color), TBQH and citric acid added to protect flavor dimethylpolysiloxane, an anti foaming agend added). |
Charbroiled Oysters
Ingredients:
1/2 dozen Whole Louisiana oysters on Half Shell
1 Tbsp. butter garlic sauce
Parmesan cheese and Romano cheese
On outside grill, place half dozen oysters (on the halfshell). Put 1 Tbsp. butter garlic sauce (see recipe) and sprinkle Parmesan cheese and Romano cheese oysters and allow to cook in shell untill oysters curl. Serve hot. Caution: Due to intense heat and smoke we strongly suggest cooking on an outside grill.
Sauce
10 ounces melted margarine or butter
1 Tbsp. black pepper, white pepper, granulated garlic
3 Tbsp. minced garlic
To add additional flavor to any Louisiana dish, try adding a few drops of TABASCO Pepper Sauce.
Try Marcelle's Oyster Bake Recipe. SImply Delicious!
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