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Description: BIG EASY Chicken & Sausage Gumbo Louisiana Soup or Stew which reflects and blends the rich cuisines of regional Indian, French, Spanish and African cultures. Our recipes uses the classic dark brown roux in a true Louisiana Cajun country fashion. We use only the freshest ingredients available to create this delicious Cajun Favorite. Serve over boiled rice.

BIG EASY Chicken & Sausage Gumbo, our recipe uses the classic dark brown roux in a true Louisiana Cajun country fashion. We use only the freshest ingredients available to create this delicious Cajun Favorite. Serve over rice.

Description: BIG EASY Crawfish Boudin combines the main ingredients of crawfish blended with rice and seasoned with an ideal combination of spices that include onion, green peppers, parsley, scallions, garlic, red and black pepper and salt.
Unit Size: 14oz.

Description: BIG EASY Crawfish Etouffee

To satisfy your craving try adding additional crawfish!

Unit Size: 12oz.

A thick seafood stew served over white rice. Its rich color and flavor come from finely chopped vegetables smothered over a low heat in a dark ROUX (flour browned in butter).

Description: BIG EASY smoked green onion pork sausage is great on the grill, with red beans, jambalaya and even in Gumbo. A real favorite in Louisiana kitchens.

Description: Smoked Jalpeno Pork Sausage is a hotter version of the Big Easy smoked pork sausage. It's a real treat if you like spice in your life. Already cooked.

Description: BIG EASY'S Pork & Sausage Jambalaya

For a heartier meal try adding additional sausage!

Unit Size: 12oz.

Description: BIG EASY Pork Boudin combines the main ingredients of pork blended with rice and seasoned with an ideal combination of spices that include onion, green peppers, parsley, scallions, garlic, red and black pepper and salt.
Unit Size: 14oz.