Fiery Garlic Bagel Thins
- 5 bagels
- 1/2 cup butter
- 6 cloves garlic, minced
- 2 Tbsp lemon juice
- 1/2 tsp TABASCO Garlic Pepper Sauce
- salt to taste
Preheat broiler. Slice bagels crosswise into fifths. In small saucepan, melt butter with garlic and simmer over very low heat 2 minutes or until garlic has softened. Add lemon juice, garlic sauce and salt to taste. Liberally brush one side of each bagel with lemon-garlic butter. Broil bagels on one side until golden. Watch carefully; this takes only a minute. Turn bagels over and broil until golden. Serve hot or store in an air-tight container. Makes 25 bagel thins.
Description:TABASCO® Garlic Pepper Sauce combines the flavor of garlic with three different peppers - a hefty portion of the smoother cayenne, a small amount of oak-aged Tabasco® pepper, as well as mellow red jalapeno This sauce is delicious with seafood, chicken, beef, pork and a wide variety of Italian and other ethnic specialties. Shake it on pizza and pasta; add it to chili, tacos and salsas.