Chilled Crab Dip
Ingredients:
- 1 cup Lump Crabmeat - Jumbo
- 1 8 oz. pkg cream cheese, softened
- 2 Tbsp. Blue Plate Mayonnaise
- ½ Tbsp. Cajun Power Worcestershire Sauce
- 1 Tbsp. lemon juice
- ½ cup water chestnuts, thinly sliced
Steps:
Combine all ingredients in mixing bowl. Chill in refrigerator until ready to serve.
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Jumbo Lump (Louisiana Blue Crab)
Description: "Jumbo" lump crabmeat. Louisiana Blue Point Crabs.
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Unit Size: 16 oz. (1lb.)
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