Dip For Seafood
- 2 cups Blue Plate Mayonnaise
- 1/2 cup Tabasco Spicy ketchup
- 2 tsp prepared horseradish
- 2 tsp Cajun Power Worcestershire sauce
- 2 tsp fresh lemon juice
- 1/2 tsp Tabasco hot sauce
Combine all of the ingredients in a mixing bowl and whisk well. Store in an airtight container in the refrigerator until ready to serve.