Mango Skinny Dip

 

 

Ingredients: 

  • 3 cups low-fat cottage cheese
  • 1 cup finely chopped mango
  • 3 Tbsp lemon juice
  • ¼ tsp paprika
  • ¼ tsp black pepper
  • Salt to taste 

Steps:

 In a blender or food processor, blend all ingredients until smooth. Add salt, if desired. Transfer to a serving bowl and garnish with extra paprika if desired. Chill before serving. Serve with assorted fruit, vegetable dippers, and bagel bites or crackers. Makes 3 1/2-4 cups.

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  1. TABASCO Pepper Sauce

    TABASCO Pepper Sauce


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    Description: TABASCO® Pepper Sauce is made the same today as it was by Edmund McIlhenny in 1868. The ripe red peppers are picked by hand, mashed with a small amount of Avery Island salt and aged for up to three years in white oak barrels, much like fine wine. The "mash" is then blended with all-natural vinegar and bottled with utmost care. All natural product.
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    Description: COMEAUX'S orginal pork sausage is simply awesome on the grill! What makes it different is the ingredients, we add vineagar, sugar and green onions, which brings out the true Cajun Flavors. USDA pork, ground, seasoned, marinated, and stuffed in sausage casing. A must for gumbo! Awesome on the Bar-B-Que or grilled. Weight 1.00 lb.

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    Description: Zatarain's Creole Seasoning adds a deliciously different taste to everything you shake it on -- use in place of salt and pepper on meats, seafood, salads and vegetables; perfect for soups, stews and omelets. GREAT NEW TASTE.
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