Shrimp Dip Delight
Ingredients:
- 1 lb. raw Gulf Shrimp
- 1 (8 oz.) pkg. cream cheese, softened
- ½ cup finely chopped green onions
- ½ cup chopped celery
- 3 Tbsp. lemon juice
- 2 Tbsp. ZATARAIN'S Parsley Flakes
- ½ tsp. salt
- ½ cup TABASCO Spicy Mayonnaise
Steps:
Boil, peel, devein, and chop shrimp. In a separate bowl, blend cream cheese until smooth. Add remaining ingredients and mix well. Fold in shrimp. Cover and refrigerate. Serve with crackers or fresh vegetables.
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TABASCO Spicy Mayonnaise
Description: McIlhenny Company, makers of TABASCO® Pepper Sauce, are proud to offer a line of quality products. This mayonnaise includes the lively taste of TABASCO® Pepper Sauce. It's certain to give a spicy kick to sandwiches, salad dressings or tuna and chicken salads.
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Unit Size: 16 fl oz. (1 PT.) 473mL -
21/30 Gulf White Shrimp - Large (Headless) IQF
Our Price: $13.15
Description: Grade "A" white Gulf shrimp. Packaged in Delcambre, Louisiana, the shrimp capital of Louisiana. 21/30 count per pound with heads off (headless). Perfect size for boiling and grilling. Our shrimp are fresh frozen and are caught within the last month. To minimize cost, please select GROUND shipping. Your shrimp will ship with dry ice and will arrive frozen ready for your boil. Very tasty and happy eating! Package includes 1 lbs pack.
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