Cajun Sweet & Sour Sauce is a deep, rich, sweet , and sour, that is versatile for any kind of grilling, dipping, or BBQ'ing. Award winning sauce used on Ribs for BBQ Competition- 1st Place Ribs.
Sweet & Sour Pork Fingers or Country Style Ribs
1. Season 12 pieces of pork fingers with garlic and onion powder, red and black pepper, and salt.
2. Preheat oven to 350 degrees.
3. Line a large pan with aluminum foil and cover with non-stick spray.
4. Depending on oven, cook pork for about 55-70 minutes, turning every 15-20 minutes.
5. When tender, baste all sides with a generous about of “Cajun Sweet and Sour Sauce”.
6. Return dish to oven for 5-10 minutes, until sauce caramelizes.
| Featured Products | No |
|---|---|
| Nutrition Data | 1 |
| Brand | Daigle's |
| Perishable | 0 |
| Size | 12 oz. |
| Serving Size | No |
| Serving per container | No |
| Calories | No |
| Calories from fat | No |
| Total fat | No |
| Saturated fat | No |
| Saturated fat per unit | No |
| Cholesterol | No |
| Cholesterol per unit | No |
| Sodium | No |
| Sodium per unit | No |
| Total carbs | No |
| Total carbs per unit | No |
| Dietary Fiber | No |
| Dietary fiber per unit | No |
| Sugars | No |
| Protein | No |
| Vitamin A | No |
| Vitamin C | No |
| Calcium | No |
| Iron | No |
| Organic | No |
| Ingredients | No |













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