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- Brand: Louisiana Fish Fry
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LA FISH FRY, New Orleans Style Lemon Fish Fry
Our famous seasoned fish fry, with just the right touch of lemon already in the mix.
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LA FISH FRY, Red Beans & Rice Mix
Description: LOUISIANA Red Beans & Rice Mix contains all the needed ingredients to create a traditional New Orleans dish. For a tastier meal, add sausage, ham or any combination thereof. A complete meal ready in 25 minutes.
Unit Size: 8 oz. (227g)
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LA FISH FRY, Shrimp Creole Mix
A rich sauce with just the right amount of onions, bell peppers, celery, garlic and herbs help to make this a Louisiana favorite.
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LA FISH FRY. Shrimp Fry (Seasoned)
Description: LOUISIANA Shrimp Fry (Seasoned) is a blend of wheat flour, corn flour, salt and other spices used as a dry fry mix for shrimp, fish, oysters, meat or vegetables. Try other fine LOUISIANA FISH FRY® products to complete your meal: LOUISIANA Cocktail Sauce, or LOUISIANA Cajun Seafood Sauce.
Unit Size: 10 oz. (283g)
LOUISIANA SHRIMP FRY Steps: Mix 5 tablespoons of LOUISIANA Shrimp Fry in 1/2 cup of water. Dip shrimp in batter and roll shrimp in dry Shrimp Fry. Deep fry at 375°F until golden brown. Remove and place on paper towel to absorb excess oil.Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
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