Search results for 'BAYOU BROTHERS Bar-B-Q Sauce'
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BENOIT'S, Bar-B-Que Sauce
Original family recipe from a long line of cajun bar-b-que chefs.
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TryMe Tiger Sauce
The original Tiger Sauce is an exotic, moderately spicy blend of ingredients in a cayenne pepper base. With a touch of sweet and sour, it's perfect on meats, seafood and poultry. Delicious on sandwiches, in dips and soups.
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TryMe Tennessee Sunshine Sauce
Our secret recipe delivers the spicy punch of select peppers without covering up the natural flavor of food. It's a great way to add new life to old recipes, or use straight for the bottle on just about anything.
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WOW WEE Dipping Sauce (SPICY)
Great with Seafood, Fries, Burgers, Chicken Wings, Onion Rings, and Whatever Your Heart Desires! Learn More -
DAIGLE'S Cajun Sweet & Sour Sauce
Cajun Sweet & Sour Sauce is a deep, rich, sweet , and sour, that is versatile for any kind of grilling, dipping, or BBQ'ing. Award winning sauce used on Ribs for BBQ Competition- 1st Place Ribs. Sweet & Sour Pork Fingers or Country Style Ribs 1. Season 12 pieces of pork fingers with garlic and onion powder, red and black pepper, and salt. 2. Preheat oven to 350 degrees. 3. Line a large pan with aluminum foil and cover with non-stick spray. 4. Depending on oven, cook pork for about 55-70 minutes, turning every 15-20 minutes. 5. When tender, baste all sides with a generous about of “Cajun Sweet and Sour Sauce”. 6. Return dish to oven for 5-10 minutes, until sauce caramelizes. Learn More -
DAIGLES'S Cajun Spicy Sweet & Sour Sauce
Cajun Sweet & Sour Saice Medium Spicy has the same great taste and flavor of Cajun Sweet & Sour Sauce, but has a little more heat. Learn More -
DAIGLES'S Sweet Habanero Rib Sauce
Cajun Sweet Habanero Rib Sauce has the same deep rich sweet and sour flavor with added heat of habanero. Learn More -
DAIGLE'S Cajun Sweet Pecan Garlic Sauce
Cajun Sweet Pecan Garlic Sauce has a light smoke pecan flavor with a touch of garlic. Award winning sauce used on Chicken for BBQ Competition- 1st place Chicken. Learn More -
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TONY CHACHERE'S Creole Sandwich Sauce
Use this sauce in place of mayo, mustard, or ketchup on any type of food: Sandwiches, po-boys, burgers and fries, veggies, chicken and seafood, too! It can even be used as a dressing, and it's great as a dip! Our Creole flavor is especially good on pork, crab cakes, seafood and cold cuts! Learn More
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