Search results for 'Savoie'

Description: This thick and hearty SAVOIE'S Crawfish and Crab Pie is delicious. Easy to prepare, just bake and serve. Ready in 30 minutes.

Unit Size: 16 oz. (1 lbs.)

BAKING INSTRUCTIONS Simply remove from carton and thaw for 3 hours, or thaw overnight in fridge. Preheat over to 350 F. Remove pie from plastic bag and place on baking sheet. Bake for 30 minutes. Carefully remove pie. Allow to cool 5 minutes before slicing.

Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.