Search results for 'Benoit's Sauce Piquant - Mild'

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  1. Benoit's Sauce Piquant - Mild

    Benoit's Sauce Piquant - Mild


    Our Price:   $7.81


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    Description: Mr. Benoit's Sauce Piquant dates back to 1958 when he made his first batch. It not only taste good, but it's so easy to prepare. Suggested uses: cabbage rolls, fresh ravioli, lasagna, spaghetti, meatloaf, casseroles, dips, and great with wild game. This product is FULLY cooked. Just add chicken or any of your favorite meats or seafood.
    Unit Size: 32 oz. (907g)

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  2. Benoit's Sauce Piquant - Spicy

    Benoit's Sauce Piquant - Spicy


    Our Price:   $7.81


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    Description: Mr. Benoit's Sauce Piquant dates back to 1958 when he made his first batch. It not only taste good, but it's so easy to prepare. Suggested uses: cabbage rolls, fresh ravioli, lasagna, spaghetti, meatloaf, casseroles, dips, and great with wild game. This product is FULLY cooked. Just add chicken or any of your favorite meats or seafood.
    Unit Size: 32 oz. (907g)

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  3. Cajun Power Seafood Sauce Piquant

    Cajun Power Seafood Sauce Piquant


    Our Price:   $4.39


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    Cajun Power's Seafood Sauce Piquant is a rusty red Cajun Country gravy!  A true Cajun Classic straight from the jar. The best part is, everything is in there - you simply pour, heat and add meat or seafood. Best of all, you will be able to taste 100 years of Cajun tradition in every bite!

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  4. BENOIT'S, Bar-B-Que Sauce

    BENOIT'S, Bar-B-Que Sauce


    Our Price:   $6.25


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    Original family recipe from a long line of cajun bar-b-que chefs.

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  5. CAJUN KING Butter Pecan Sauce

    CAJUN KING Butter Pecan Sauce


    Our Price:   $1.35


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    Description: CAJUN KING Butter Pecan Sauce Mix is quick and easy to prepare. It's fail-safe, simple and takes only 30 minutes of prep time. This package offers a complete pre-measured and pre-mixed recipe with few additional ingredients required. Just add your favorite fish fillets or seafood. This packet yields enough mixture for 1 lb. of seafood or meat.
    Unit Size: 1 oz. (28g)

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  6. Original "LOUISIANA" Hot Sauce

    Original "LOUISIANA" Hot Sauce


    Our Price:   $1.08


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    Description: Blended from authentic "Louisiana long" cayenne peppers, our hot sauce is aged for one year like fine wine. Not too hot, not too mild ­ our sauce is great as a condiment on dozens of foods, or use it in recipes for stews, soups, gravies, and marinades.
    Unit Size: 6 fl oz. (177mL)

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  7. Original "LOUISIANA" Hot Sauce

    Original "LOUISIANA" Hot Sauce


    Our Price:   $2.07


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    Description: Blended from authentic "Louisiana long" cayenne peppers, our hot sauce is aged for one year like fine wine. Not too hot, not too mild ­ our sauce is great as a condiment on dozens of foods, or use it in recipes for stews, soups, gravies, and marinades.
    Unit Size: 12 fl oz. (354mL)

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  8. "LOUISIANA" Habanero Hot Sauce

    "LOUISIANA" Habanero Hot Sauce


    Our Price:   $1.24


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    Description: Blended from authentic habanero peppers, this sauce is for the heat lover. One drop does it! "LOUISIANA" Habanero Hot Sauce is great in barbecue sauces, on chicken wings and eggs. Use it in recipes for stews, soups, gravies, and marinades.
    Unit Size: 3 fl oz. (88mL)

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  9. LOUISIANA GOLD Pepper Sauce

    LOUISIANA GOLD Pepper Sauce


    Our Price:   $7.56


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    Description: Louisiana Gold offers the distinctive spicy flavor of the tabasco pepper without the abrasiveness found in other sauces. Its smooth, spicy and more versatile flavor was created specifically to meet the needs of chefs.
    Unit Size: 12 fl oz. (354mL)

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  10. Bruce's YAMS in Orange Pineapple Sauce

    Bruce's YAMS in Orange Pineapple Sauce


    Our Price:   $2.12


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    Description: Bruce's Yams (a hybrid variety of sweet potato) is the largest-selling brand of canned yams in the U.S. - and the world. We use only the sweetheart of the yam, with a triple-stage peeling process that strips away 45% of the outside to get to the tastiest part. What an excellent tasty side dish with fish or chicken!
    Unit Size: 16oz. (454g)

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