Search results for 'alligator'

Description:Now, if you really want a one-of-a-kind Louisiana smoked sausage give our Pork and Alligator Smoked Sausage a try! Yes, real cuts of lean alligator are seasoned to perfection, combined with lean pork and hickory smoked to give this savory sausage a real bite! Use it in all your recipes which call for smoked sausage.
Unit Size:1 lb. pack
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Louisiana Marinated Alligator Bone in Legs. Cajun Swamp Chicken!

Description: Pistolettes are much like traditional French bread, but they are sized for individual servings. We stuff them with a delicious, savory Cajun Alligator filling! The flavor and texture of this stuffing is unique, and must be experienced! Bake or Fry them to a golden brown. (3.5 oz each)

Description:  Now if you always wanted to try Alligator, this would be the way to try it. These breaded appetizers come 12 pieces to the lb. (golf ball size) and are very easy to prepare. Just defrost and drop in small fry daddy for 2 minutes. That's all! Great for parties or just snack food.

DESCRIPTION: For the curious! Here's a boudin with bite! Comeaux's brings to you the true taste of the bayou with our delicious Alligator Boudin. It's the same blend of sauteed vegetables and spices used in our seafood and crawfish boudin with one exception, Alligator! The Alligator is sauteed with "The Cajun Three" (onions, celery, bell pepper) then seasoned and combined with cooked rice and finally packed in a sausage casing. Just heat and serve! Try what is fast becoming a national delicacy. Can be served as a meal or appetizer.

Description: It's the same blend of sauteed vegetables and spices used in our seafood and crawfish boudin with one exception, Alligator! The Alligator is sauteed with "The Cajun Three" (onions, celery, bell pepper) then seasoned and combined with cooked rice and finally packed in a sausage casing. Just heat and serve! Try what is fast becoming a national delicacy. Can be served as a meal or appetizer. Weight 1.00 lb.

Description: All the recipes you'll ever need to cook alligator. Everything from appetizers to complete meals. Learn how to properly prepare this Louisiana delicacy whether you wish to pan saute, grill or deep fry.

Unit Size: 1 cookbook

Description: Let your taste buds enjoy the flavor of our Fresh Pork and Alligator Sausage!!! Make a great rice and gravy or even try it in your gumbos! Also cooks well over a hot grill flame. Weight 1.00 lb