Description: Andouille is a south Louisiana favorite for use in gumbos, red beans and rice, stews, pasta dishes, soups and jambalaya. Our andouille includes USDA pork, coarsely ground, seasoned, marinated, and stuffed in large sausage casing and hickory smoked to perfection. Our favorite snack is 1/4" sliced andouille covered with a sweet barbeque sauce. Just heat and serve with a tooth pick. Ces Bon! Weight 1.00 lb.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
| Featured Products | No |
|---|---|
| Nutrition Data | 1 |
| Brand | Comeaux's |
| Perishable | 1 |
| Size | 1 lbs. (16 oz.) |
| Serving Size | 2oz |
| Serving per container | 8 |
| Calories | 150 |
| Calories from fat | 100 |
| Total fat | 11 |
| Saturated fat | 4 |
| Saturated fat per unit | 20 |
| Cholesterol | 40 |
| Cholesterol per unit | 13 |
| Sodium | 430 |
| Sodium per unit | 18 |
| Total carbs | 1 |
| Total carbs per unit | 0 |
| Dietary Fiber | 0 |
| Dietary fiber per unit | 0 |
| Sugars | 0 |
| Protein | 10 |
| Vitamin A | 2 |
| Vitamin C | 2 |
| Calcium | 0 |
| Iron | 2 |
| Organic | 0 |
| Ingredients | Pork, Water, Salt, Flavorings, Paprika, Sugar, Sodium Nitrite, in pork casing |















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