Description: Named for our own "St. Stevie", a rich cream-based sauce with freshly cut green onions, mushrooms and abundant shrimp served as a topping over fish. It is fully seasoned and may be served over pasta as well. It's also an excellent topping sauce on crab cakes. Simply heat and serve (already cooked). Serves 4 to 6.
"I hope you enjoy the entrees that we offer. Since 1987 Dr. Gumbo's has brought you quality products which compare to those served in New Orleans' finest restaurants. Our experience has shown that an overwhelming majority of individuals and businesses that try Dr. Gumbo's products buy them. We feel confident you will find similar results which will prove both rewarding and profitable.
Serve Dr. Gumbo's Entrees to your good friends with beer, wine, and your favorite Cajun music. You'll experience the best that South Louisiana has to offer!
Unit Size: 2.5lbs. (40 oz.)
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
|Size||2.5lbs. (40 oz.)|
|Serving Size||2 oz.|
|Serving per container||20|
|Calories from fat||No|
|Saturated fat per unit||No|
|Cholesterol per unit||No|
|Sodium per unit||No|
|Total carbs per unit||No|
|Dietary fiber per unit||No|
|Ingredients||Shrimp (shrimp, water, citric acid, sodium bisulfite, sodium tripolyphosphate), heavy cream (milk, cream, guar gum, carob bean gum and carrageenan), mushrooms, green onion, butter, flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate|