
Cajun Food
Most people think of Cajun food as being extremely spicy, blackened foods. This couldn't be further from the truth. True Cajun style cooking utilizes fresh, quality ingredients paired to create complementary flavors without the need for lots of seasoning. Additionally, Cajun food should never be overcooked. However, some dishes should be thoroughly cooked, allowing the flavors to meld together over time.
Click here to read more about Cajun Food
-
Frog Legs - Large
Description: Just like they say, "Frog legs do taste like chicken." These are large frog legs with plenty of meat. 2/4 count per pound....Imported.
Learn More
Unit Size: 2/4 cnt. (5 lbs.) -
-
21/25 Gulf White Shrimp- Large (Headless) IQF
Description: Grade "A" white Gulf shrimp. Packaged in Delcambre, Louisiana, the shrimp capital of Louisiana. 21/25 count per pound with heads off (headless). Excellent size for BBQ shrimp, shrimp kabobs on the grill or deep fried. Gulf Shrimp have more flavor than any shrimp out there. Our shrimp are fresh frozen and are caught within the last month. To minimize cost, please select GROUND shipping. Your shrimp will ship with dry ice and will arrive frozen. Very tasty and happy eating! Package includes 1 lbs. box. Unit Size: 21/25 cnt (1 lbs) Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs. Louisiana Living at its' best. Learn More -
TURDUCKEN ROLL with Pork Sausage Stuffing
Our Price: $31.95
Description: Our Turducken Roll is a boneless turkey breast layered with duck, chicken and stuffed with Cajun pork sausage. The Turducken Roll is frozen in a vacuum sealed bag. To defrost, thaw in refrigerator for 24 hours or for rapid thaw place in cool water for 6-9 hours.
Price includes average delivery and the Turducken Roll.
GROUND $42 to $50 2Day is $57 NEXT DAY is $62
Learn More











Loading...