
Pasta & Topping Sauces
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Dr. Gumbo Crawfish Julie
Description: This tantalizing sauce is a combination of crawfish, cream and produce. It is fully seasoned and should be served over pasta. It's also excellent as a topping sauce for fish or crab cakes. Simply heat and serve (already cooked). Serves 4 to 6.
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MONICA'S Cajun Sauce
Our own special blend of Cajun spices in a rich cream sauce with a hint of seafood. Add Shrimp, Crawfish, Crab or Chicken. Serve over Pasta. Convenient, Ready to Use, boilable bags. Fill large pot with water; bring to a boil. Place frozen or thawed bag of product in boiling water. Heat to temperature of 165ºF Learn More -
MONICA'S Crawfish Monica Sauce
Cajun spices and crawfish tails in a rich cream sauce with a hint of seafood. Serve over pasta, or over protein of choice as a sauce. Learn More -
Dr. Gumbo St. Stevie Sauce
Learn MoreDescription: Named for our own "St. Stevie", a rich cream-based sauce with freshly cut green onions, mushrooms and abundant shrimp served as a topping over fish. It is fully seasoned and may be served over pasta as well. It's also an excellent topping sauce on crab cakes. Simply heat and serve (already cooked). Serves 4 to 6.











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