
Boudin
Pork Boudin, Alligator, Crawfish, etc...
Boudin is a treat found only in Southern Louisiana, traditionally made with pork, rice and various vegetables, like green onions. However, you won't find one central recipe, because each butcher makes boudin a different way.
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Poche's Pork Boudin - PARTY LINKS
Description: The perfect individual bite size party links. Each link is about 2-1/2 inches. Poche's own recipe for over 30 years. Voted the best boudin in south Louisiana. Cooked pork meat, pork liver, onions, special seasonings and rice stuffed in natural hog casings. Steam it or grill it. USDA approved.
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Unit Size: 5 lbs. (30 links) -
COMEAUX'S Seafood Boudin - PARTY LINKS
Description: Man, these go fast! Comeaux's brings to you, yes "Party Links". Small 10-12 pieces per pound, perfect for parties. You'll be the hit of the party with our delicious Crawfish Boudin Party Links. A delicious blend of fresh Louisiana seafood including crawfish tails, catfish, crab, and shrimp. The seafood is sauteed with "The Cajun Three" (onions, celery, bell pepper) then seasoned and combined with cooked rice and finally packed in a sausage casing. Great as a snack or appetizers! Just heat and serve.
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COMEAUX'S Crawfish Boudin - PARTY LINKS
Description: Comeaux's best! Crawfish Tails cooked with "The Cajun Three" (onions, celery, bell peppers), seasoned perfectly, then mixed with cooked rice and stuffed in a sausage casing. Great as a full meal, snack or appetizers. Party links include 10-12 bite size links per pound. Enjoy!
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COMEAUX'S Pork Boudin - PARTY LINKS
Description: Fresh USDA pork meat mixed with "The Cajun Three" (onions, celery, and bell peppers) seasoned and cooked tender. We seperate the cooked meat from the broth and then the cooked pork is course ground and mixed with the cooked rice and broth, making sure the mixture is perfect every time. They are then stuffed into a sausage casing and made into small bite size pieces, about 10-12 per pound. These are great for parties as appetizers or just anytime.
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COMEAUX'S Alligator Boudin - PARTY LINKS
DESCRIPTION: For the curious! Here's a boudin with bite! Comeaux's brings to you the true taste of the bayou with our delicious Alligator Boudin. It's the same blend of sauteed vegetables and spices used in our seafood and crawfish boudin with one exception, Alligator! The Alligator is sauteed with "The Cajun Three" (onions, celery, bell pepper) then seasoned and combined with cooked rice and finally packed in a sausage casing. Just heat and serve! Try what is fast becoming a national delicacy. Can be served as a meal or appetizer.
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COMEAUX'S Pork Boudin Balls
Description: These breaded pork appetizers come 12 pieces to a pound (golf ball size) and are easy to prepare. Just defrost and drop in a small fry daddy for 2 minutes. That's all! Great for parties are just as a snack food.
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COMEAUX'S Crawfish Balls
Description: These breaded Crawfish appetizers come 12 pieces to the lb. (golf ball size) and are very easy to prepare. Just defrost and drop in small fry daddy for 2 minutes. That's all! Great for parties or just snack food.
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COMEAUX'S Alligator Balls
Description: Now if you always wanted to try Alligator, this would be the way to try it. These breaded appetizers come 12 pieces to the lb. (golf ball size) and are very easy to prepare. Just defrost and drop in small fry daddy for 2 minutes. That's all! Great for parties or just snack food.
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BODIN'S Shrimp Cajun bites
These are great for parties, catering, and receptions! They are Bite-sized, and they are much more elegant for a party or restaurant service.Cooking Instructions:Skillet Fry in 1-1/2” of oil, or Deep Fry at 350º(F) for 3 Minutes, or untilGolden Brown, with a steaming hot center. Separate each Bite in a single layer to avoid having the bites stick together. Don’t put too many frozen Bites in hot oil, so your oil temperature stays hot. Keep Frozen until Ready to Fry. Do not thaw!Learn More -
BODIN'S Pork Boudin Cajun Bites
Description: These are made from the same recipe as our Boudin Balls, however they are smaller in size; great for parties, catering, and receptions! They are Bite-sized, and they are much more elegant for a party or restaurant service, and they are just as tasty as our larger Boudin Balls! They fry very quickly (@ 350 degrees for about 3-1/2 minutes).....a plus for cooks under time pressure! Our Bites are perfect on an appetizer tray with a dipping sauce of your choice! Boudin Bites include on average 26 cajun bites.
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