Boudin
Pork Boudin, Alligator, Crawfish, etc...
Boudin is a treat found only in Southern Louisiana, traditionally made with pork, rice and various vegetables, like green onions. However, you won't find one central recipe, because each butcher makes boudin a different way.
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BIG EASY Pork Boudin Balls
Description: For best results, deep fry while frozen. Perfect appetizer for any Cajun party. Good baked or fried. Cooked pork meat, pork liver, onions, special seasonings and rice, dusted in flour. USDA approved.
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Unit Size: 24 oz. (12 balls) -
BIG EASY Shrimp Boudin
Description: BIG EASY Crawfish Boudin combines the main ingredients of shrimp blended with rice and seasoned with an ideal combination of spices that include onion, green peppers, parsley, scallions, garlic, red and black pepper and salt.
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Unit Size: 14oz. -
BIG EASY Pork Boudin - SMOKED Flavor
Description:BIG EASY Pork Boudin - SMOKED Flavor.
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Unit Size: 14 oz. -
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BIG EASY Pork Boudin
Description: BIG EASY Pork Boudin combines the main ingredients of pork blended with rice and seasoned with an ideal combination of spices that include onion, green peppers, parsley, scallions, garlic, red and black pepper and salt.
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Unit Size: 14oz. -
BIG EASY Crawfish Boudin
Description: BIG EASY Crawfish Boudin combines the main ingredients of crawfish blended with rice and seasoned with an ideal combination of spices that include onion, green peppers, parsley, scallions, garlic, red and black pepper and salt.
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Unit Size: 14oz. -
SAVOIE'S Pork Boudin
Description:You won't find Boudin anywhere in the world but South Louisiana. It's a delicious combination of meats and cooked rice which is served on crackers as an Hors d'oeuvre. Make your reception or cocktail party really different. Serve Savoie's Boudin!
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Unit Size: 14 oz.
Ingredients:Cooked rice, pork, pork liver, pork stock, salt, onions, green onions, parsley, red pepper, garlic powder, black pepper.
Recipes -
POCHE'S Pork Boudin
Description: Poche's own recipe for over 30 years. Voted the best boudin in south Louisiana. Cooked pork meat, pork liver, onions, special seasonings and rice stuffed in natural hog casings. Steam it or grill it. USDA approved.
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Unit Size: 2 lb. packs -
POCHE'S Crawfish Boudin
Description: Fresh crawfish tails smothered in butter, onions, bell peppers, celery, garlic and fresh parsley. Our own special sauce is made and seasoned to perfection. Cooked rice is mixed into sauce and stuffed into natural hog casings. Fully cooked - just heat and serve.
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Unit Size: 16 oz. ( 1 lb. ) -
MANDA'S Pork Cracklins - SPICY
Remember - when you think of Louisiana, you think of flavor. When you think of flavor, you always think of Manda Fine Meats!
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or gulf shrimp boil.
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