Jambalaya, Crawfish Pie, Filé Gumbo, ...
Jambalaya is a Southern Louisiana dish, which originates from the influence of the many different cultures found in Louisiana, particularly French, Spanish and African. Louisiana's climate is perfect for growing rice, a crop that has been a vital ingredient in many Louisiana dishes, but Louisiana is also known as a Sportsman's Paradise, because of the many different varieties of wild game that make their homes here. Thus, many classic Cajun recipes contain rice and meat, and Jambalaya is no exception.
Size: 7.9 oz (224g)
Our Price: $2.97