Pepper Sauce

Used as a flavoring throughout the Yucatan for over 2,500 years, the habanero pepper today is fast becoming a worldwide favorite as an exciting and exotic touch to all kinds fo dishes, both in the kitchen and at the table. Though habaneros are considered by many to be the hottest peppers in the world, we've blended them with carrots, onions and other natural ingredients to control- but never tame- their unique flavor.

Tiger Seasoning™ is a spirited seasoing for steaks, roasts, salads, gravies, soups, stews, barbecues and sauces. Use before, during and after cooking- just sprinkle lightly on food or season to taste. For grilling steaks, season melted butter with Tiger Seasoning™ and brush over steaks before serving. 

Tiger Seasoning™ is a spirited seasoning for steaks, roasts, salads, gravies, soups, stews, barbecues and sauces. Use before, during and after cooking- just sprinkle lightly on food or season to taste. For grilling steaks, season melted butter with Tiger Seasoning™ and brush over steaks before serving.

The original Tiger Sauce is an exotic, moderately spicy blend of ingredients in a cayenny pepper base. With a touch of sweet and sour, it's perfect on meats, seafood and poultry. Delicious on sandwiches, in dips and soups.

The original Tiger Sauce is an exotic, moderately spicy blend of ingredients in a cayenne pepper base. With a touch of sweet and sour, it's perfect on meats, seafood and poultry. Delicious on sandwiches, in dips and soups.

Our secret recipe delivers the spicy punch of select peppers without covering up the natural flavor of food. It's a great way to add new life to old recipes, or use straight for the bottle on just about anything.

An invigorating blend of peppers and spices. Compliments any fish or seafood, whether it is boiled, baked, grilled or fried. Use straight from the bottle as a spicy dip or create a tangy cocktail sauce by mixing with catsup and horseradish.

This unique spicy soy sauce enhances Asian-style dishes and is a great marinade for beef, pork, poultry and seafood. Also delicious on rice and vegetables.

This Louisiana favorit delivers the spicy punch of select peppers without covering up the natural flavor of food. It's a great way to add nuw life to old recipes, or use straight from the bottle on just about any thing.