| Featured Products | No |
|---|---|
| Nutrition Data | 0 |
| Brand | No |
| Perishable | 1 |
| Size | 8 lbs. Bone-In |
| Serving Size | No |
| Serving per container | No |
| Calories | No |
| Calories from fat | No |
| Total fat | No |
| Saturated fat | No |
| Saturated fat per unit | No |
| Cholesterol | No |
| Cholesterol per unit | No |
| Sodium | 850 mg |
| Sodium per unit | No |
| Total carbs | No |
| Total carbs per unit | No |
| Dietary Fiber | No |
| Dietary fiber per unit | No |
| Sugars | No |
| Protein | No |
| Vitamin A | No |
| Vitamin C | No |
| Calcium | No |
| Iron | No |
| Organic | No |
| Ingredients | No |
Voted Best Overall
and Best Value
by Wall St. Journal
Our Turducken is a semi-boneless turkey that is stuffed with a deboned chicken that is stuffed with deboned duck breast. A layer of Cajun dressing is placed in between each bird to create six flavorful layers of stuffing and poultry. 
CajunGrocer offers six varieties of Turduckens:
- Cajun Style (veggies only)
Charbroiled Oysters
Ingredients:
1/2 dozen Whole Louisiana oysters on Half Shell
1 Tbsp. butter garlic sauce
Parmesan cheese and Romano cheese
On outside grill, place half dozen oysters (on the halfshell). Put 1 Tbsp. butter garlic sauce (see recipe) and sprinkle Parmesan cheese and Romano cheese oysters and allow to cook in shell untill oysters curl. Serve hot. Caution: Due to intense heat and smoke we strongly suggest cooking on an outside grill.
Sauce
10 ounces melted margarine or butter
1 Tbsp. black pepper, white pepper, granulated garlic
3 Tbsp. minced garlic
To add additional flavor to any Louisiana dish, try adding a few drops of TABASCO Pepper Sauce.
Try Marcelle's Oyster Bake Recipe. SImply Delicious!
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