Just toss in a bag of this seasoning, and let the whole herbs and spices work their magic. To a large pot, add enough water to cover seafood, 4 Tbsp. salt and 1 bag of Crawfihs, Shrimp & Crab Boil. Bring to a rolling boil, add seafood, and return to a boil. Boil crabs 20 minutes, crawfish 15 minutes and shrimp 2 minutes. Remove from heat and soak 5 minutes. For added flavor: Add halved lemons and cayenne pepper prior to boiling water.
One bag seasons 4 lbs. Crawfish or Shrimp, or 1 dozen Crabs.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or gulf shrimp boil. You may want to add some boudin and cajun andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
| Featured Products | No |
|---|---|
| Nutrition Data | 0 |
| Brand | Louisiana Fish Fry |
| Perishable | 0 |
| Size | 3 oz. (85g) |
| Serving Size | No |
| Serving per container | No |
| Calories | No |
| Calories from fat | No |
| Total fat | No |
| Saturated fat | No |
| Saturated fat per unit | No |
| Cholesterol | No |
| Cholesterol per unit | No |
| Sodium | No |
| Sodium per unit | No |
| Total carbs | No |
| Total carbs per unit | No |
| Dietary Fiber | No |
| Dietary fiber per unit | No |
| Sugars | No |
| Protein | No |
| Vitamin A | No |
| Vitamin C | No |
| Calcium | No |
| Iron | No |
| Organic | No |
| Ingredients | Mustard seed, coriander, red pepper, bay leaves, dill seed, cloves and allspice. |
SAVE with GROUND Shipping
When you purchase other fresh foods along with your live crawfish order, be sure to select GROUND shipping. We will include these items with your LIVE crawfish shipment. By selecting GROUND, you'll save by not having to incur addtional NEXT DAY air freight charges. That's value!
Order Other Party Foods:
- Boudin
How Much Crawfish Do I Need?
- 10 lbs. | 2-3 people
- 20 lbs. | 4-6 people
- 30 lbs. | 6-10 people
- 40 lbs. | 8-12 people
- 50 lbs. | 10-15 people
SELECT = 12-16 cnt per lbs.
Note: These amounts are based on a 3-5 lbs. per person average.
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