Description: Classic Wing Sauce Flavor with an extra kick of Louisiana Heat and Spice.
Unit Size: 12 oz.
- Fried Wings: Deep fry 50 wings at 325 F for 9 1/2 minutes. Drain wings, put in pan and add 1 1/4 cups of wing sauce. Mix well and serve.
- Baked Wings: Oven bake 50 wings at 400F for 20 to 25 minutes in a pan. Drain wings and add 1 1/4 cups wing sauce. Mix well and serve.
- Fat Free, No MSG, Gluten Free
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
|Brand||Louisiana Fish Fry|
|Serving Size||1 tsp|
|Serving per container||No|
|Calories from fat||No|
|Saturated fat per unit||No|
|Cholesterol per unit||No|
|Sodium per unit||No|
|Total carbs per unit||No|
|Dietary fiber per unit||No|
|Ingredients||•Select red peppers, vinegar, salt, guar, sodium alginate & xanthan gums, garlic, yellow #6, Red #40, and artificial butter flavor (partially hydrogenated canola oil, propylene glycol, locithin, beta carotene, TBHQ & citric acid (Flavor preservatives) dimethylpolysiloxane (anti-foamer))|