Reserve your Turducken today! Don't get caught in the holiday rush. Here's How
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Luzianne Premium Blend Coffee & Chicory

Luzianne Premium Blend Coffee & Chicory
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Our Price:  $6.25
Quantity: 

Brand: Luzianne
Item Number:4790010110
Package Description:16 oz. (454g)
Package Weight Per Unit:1.50
Serving Size:
Number of Servings:
Organic:%

Description: Our secret is in the blend. We use only the finest coffee beans with a special touch of chicory to produce a rich cup of coffee with unsurpassed flavor. Chicory unlocks coffee flavor. It mellows the blend and removes bitterness. Like coffee, chicory is a totally natural product. This pack is for automatic drip.

Unit Size: 16 oz. (454g)

THE PERFECT CAFÉ AU LAIT Steps: Brew Luzianne Premium Blend strong, using 2 level Luzianne scoops for each 6 oz. cup. Heat milk until it steams. Pour equal amounts of hot milk and hot coffee into your cup. Then, sweeten to taste. As a suggestion, serve with BOOTSIE'S Beignet/Sopapilla Mix. Or, just enjoy it by itself!

 

Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.

SHRIMP SALAD

 

Ingredients:
 

1/4 cup fresh lemon juice

3 tablespoons drained capers

1 shallot, minced

1 tablespoon Creole mustard

1/2 tsp dried crushed red pepper

1/2 cup olive oil

1/2 cup chopped fresh basil

 

1 lbs. uncooked large shrimp, peeled, deveined

2 zucchini, cut into 1/2-inch cubes (about 2 cups)

 

8 cups mixed baby greens (about 5 ounces)

Freshly grated Parmesan cheese (optional)

 
 
 

Preparation:

 

Whisk lemon juice, capers, shallot, mustard, and dried red pepper in medium bowl. Whisk in oil, then basil. Season dressing to taste with salt and pepper.  Bring large saucepan of salted water to boil. Add shrimp and cook 1 minute. Add zucchini; continue cooking until shrimp are opaque in center and zucchini is crisp-tender, about 1 minute longer. Drain. Rinse under cold water and cool.  Drain well. Transfer to large bowl. Add 1/3 cup dressing and toss to coat. Season to taste with salt and pepper.  Toss greens in large bowl with enough dressing to coat. Divide greens among 4 plates. Arrange shrimp and zucchini atop greens. Serve, passing Parmesan cheese separately, if desired.

 


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