Can't find a large stock pot suitable for cooking up a large batch of gumbo, frying a turkey or boiling a sack of crawfish at your local kitchen cookware store? Neither could we. That's why we've gathered our favorite Cajun cookware, kitchen utensils and accessories and made them available for home delivery.
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Our Price: $24.75
Description: Brennan's, one of the finest restaurants in New Orleans, if not in the United States, is an accepted "must" for visitors to the Crescent City. This cookbook includes recipes from the famous restaurant, many of which were created in the kitchen by Chef Paul Blange. Fully illustrated with photographs and drawings, this book is a handsome souvenir of New Orleans as well as a valuable addition to the cookbook collection of anyone interested in good food.Learn More
Our Price: $21.75
Description: River Road Recipes III, titled "A Healthy Collection", is a collection of old favorites from River Road Recipes Volume I & II, along with new dishes and modified to fit today's healthier lifestyle. The jambalayas, gumbos and other Creole and Cajun dishes loved by so many have been reduced in fat and calories to make cooking deliciously even more appealing. As an added bonus there are hundreds of brand new healthy recipes with the same fabulous taste that makes Louisiana cooking world famous.Learn More
This book is a savory offering of recipes representative of the warm-hearted hospitality and love of zesty food that are a vital part of the French-speaking region of Louisiana.Tastefully seasoned with a sampling of stories and inspirational sayings that portray the wisdom of angels-in-the-making, patients facing the end of life with faith and courage – this collection will be a treasure to preserve and to share with others.Learn More