Description:The Cajun Flip n' Fry is the absolute best for breading fish, shrimp, chicken and even vegetables. Works perfectly every time on everything you bread and without all of the mess to clean up.
Learn More

Description: Introducing the quick and easy marinade injector for the home cook. Get the same results as the "Cajun Cookin' Team" with our deluxe injector. Made to last for years with an ergonomically designed handle and a specially-patented needle with holes on each side to deliver marinade evenly throughout the meat. Injects 1 ounce of marinade.

Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.

Description: For over 130 years, TABASCO® sauce is made the same today as it was by Edmund McIlhenny in 1868. The ripe red peppers are picked by hand, mashed with a small amount of Avery Island salt and aged for up to three years in white oak barrels, much like fine wine. After the mash is bottled into TABASCO® Pepper Sauce the empty white oak barrels are cleaned out and, unlike whiskey barrels, are put back into the system for reuse. Some of these wooden barrels may go through up to 10 to 15 aging cycles in their lifetime. TABASCO® wood chips are made with the wooden staves of these used aging barrels. Use TABASCO® wood chips to grill or smoke your favorite meats or seafood. Truly one unique product!