Poche's Pork Boudin - PARTY LINKS

Availability: In stock


Our Price:   $29.61

Our Price:   $29.61
  • Buy 2 for $27.47 each
  • Buy 6 for $25.30 each




Brand:   Poche's
Item Number:  5027
Package Description:  5 lbs. (30 links)
Serving Size:  2.5 oz.
Number of servings:  varies

Poche's Pork Boudin - PARTY LINKS

 
 
  Description    Related Products    Nutrition/ Ingredients  

Description: The perfect individual bite size party links. Each link is about 2-1/2 inches. Poche's own recipe for over 30 years. Voted the best boudin in south Louisiana. Cooked pork meat, pork liver, onions, special seasonings and rice stuffed in natural hog casings. Steam it or grill it. USDA approved.


Unit Size: 5 lbs. (30 links)

 

Cooking Instructions:

Stovetop: In a sauce pan, bring water to a boil Place thawed Boudin in water and simmer on medium to low heat until internal temperature reaches 160 degrees or above. Remove from water and serve as desired.

Microwave: Place thawed Boudin on a plate and cover with wax paper or paper towel. Heat on high for 1 ½ to 2 minutes. Rotate half turn and cook until internal temperature reaches 160 degrees or above. Serve.

 

Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or gulf shrimp boil. You may want to add some boudin and cajun andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.

Featured Products No
Nutrition Data 0
Brand Poche's
Perishable 1
Size 5 lbs. (30 links)
Serving Size 2.5 oz.
Serving per container varies
Calories 100
Calories from fat 35
Total fat 4g
Saturated fat 1.5g
Saturated fat per unit No
Cholesterol 50mg
Cholesterol per unit No
Sodium 430mg
Sodium per unit No
Total carbs 7g
Total carbs per unit No
Dietary Fiber 0g
Dietary fiber per unit No
Sugars 0g
Protein 8g
Vitamin A 50%
Vitamin C 6%
Calcium 2%
Iron 20%
Organic No
Ingredients Rice, pork, liver, pork broth (water, salt, browning and seasoning sauce (caramel, vegetable base (water, carrots, onions, celery, parsnips, turnips, salt, parsley, spices) sodium benzoate (less than 0.1% of 1% to preserve freshness) and sulfiting agents)

 

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