Description: Deboned chicken breast stuffed with a rice dressing consisting of fresh shrimp, our own special sauce, onions, bell peppers, celery, garlic and chives. USDA approved.
Unit Size: 2 chicken breasts
Cooking Instructions: Bake on 350° F for 45 minutes or until internal temperature is 165 ° F.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
| Featured Products | No |
|---|---|
| Nutrition Data | 0 |
| Brand | Poche's |
| Perishable | 1 |
| Size | 2 chicken breasts |
| Serving Size | No |
| Serving per container | No |
| Calories | No |
| Calories from fat | No |
| Total fat | No |
| Saturated fat | No |
| Saturated fat per unit | No |
| Cholesterol | No |
| Cholesterol per unit | No |
| Sodium | No |
| Sodium per unit | No |
| Total carbs | No |
| Total carbs per unit | No |
| Dietary Fiber | No |
| Dietary fiber per unit | No |
| Sugars | No |
| Protein | No |
| Vitamin A | No |
| Vitamin C | No |
| Calcium | No |
| Iron | No |
| Organic | No |
| Ingredients | Chicken breast, shrimp stuffing (cooked rice, stuffing base (water onions, cream of mushroom soup (water, mushrooms, wheat flour, vegetable oil (corn, cottonseed or partially hydrogenzted sobyean), cream, modified food starch, salt, whey, soy protein isol |













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