Cooked Shrimp in a Creamy Garlic Sauce over Angel Hair Pasta. Just heat and eat!
Microwave Oven:
1. Remove bowl from outer sleeve. Do not vent or pierce film lid.
2. Microwave on high (full power) for 4 minutes. Pull back top film, stir and recover and cook for 1 additional minute.
3. Let stand for 1 minute and stir before serving.
Due to variations in ovens and cooking times and/or temperature may require adjustment. Internal temperature of product should be 160° F when done.
To satisfy your craving try adding additional shrimp!
| Featured Products | No |
|---|---|
| Nutrition Data | 1 |
| Brand | Savoie's |
| Perishable | 1 |
| Size | 10 oz. (283g) |
| Serving Size | 1 Package (283g) |
| Serving per container | 1 |
| Calories | 460 |
| Calories from fat | 150 |
| Total fat | 16g |
| Saturated fat | 3g |
| Saturated fat per unit | No |
| Cholesterol | 70mg |
| Cholesterol per unit | No |
| Sodium | 560mg |
| Sodium per unit | No |
| Total carbs | 60g |
| Total carbs per unit | No |
| Dietary Fiber | 3g |
| Dietary fiber per unit | No |
| Sugars | 6g |
| Protein | 19g |
| Vitamin A | 10% |
| Vitamin C | 6% |
| Calcium | 6% |
| Iron | 20% |
| Organic | No |
| Ingredients | Angel hair pasta (durum semolina, niacin, ferrous sulphate [iron], thiamine mononitrate, riboflavin, folic acid), shrimp, water, onions, butter oil (partially hydrogenated soybean oil, salt, soy lecithin, artificial and natural butter flavor {modified corn starch, flavor, coconut/soybean/cottonseed oil, partially hydrogenated soybean oil, cheddar cheese [cultured milk, salt, enzymes with sodium phosphate, lactic acid]}, autolyzed yeast extract, corn syrup, egg yolk solids, enzyme modified cheddar cheese [milk, cheese culture, salt, enzymes, water, sodium citrate, disodium phosphate, starter distillate], hydrolyzed soy protein, 1-alanine, 1-cysteine hydrochloride, 1-proline, lactic acid, lypolized butter oil, malt syrup [malted barley/corn], maltodextrin, salt} , Vitamin A palmitate, artificial color, hydrolyzed soy protein, autolyzed yeast extract), cream soup base (partially hydrogenated soybean oil, food starch modified, maltodextrin, enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dextrose, corn syrup solids, salt, hydrolyzed corn gluten and autolyzed yeast extract, hydrolyzed wheat gluten, calcium silicate, mono and dipotassium phosphates, sodium caseinate, titanium dioxide, annatto and turmeric inosinate, disodium guanylate, onion powder, garlic powder, zanthan gum, natural butter flavor), garlic, salty, dehydrated basil, flavorings, paprika. Contains: shrimp, soy, wheat, milk and egg ingredients. |














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