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Say hello to the newest sauce from TABASCO® that's great for dipping. That's right, we said dipping! That's because this blend of exotic Asian flavors and a touch of TABASCO® Pepper Sauce is perfect for dipping your favorite finger foods-everything from egg rolls to chicken tenders to French fries!

Description: For over 130 years, TABASCO® sauce is made the same today as it was by Edmund McIlhenny in 1868. The ripe red peppers are picked by hand, mashed with a small amount of Avery Island salt and aged for up to three years in white oak barrels, much like fine wine. After the mash is bottled into TABASCO® Pepper Sauce the empty white oak barrels are cleaned out and, unlike whiskey barrels, are put back into the system for reuse. Some of these wooden barrels may go through up to 10 to 15 aging cycles in their lifetime. TABASCO® wood chips are made with the wooden staves of these used aging barrels. Use TABASCO® wood chips to grill or smoke your favorite meats or seafood. Truly one unique product!

Description: Perfect gift for TABASCO® loyalists. This gift box includes one of each: TABASCO® Pepper Sauce, TABASCO® Green Pepper Sauce, TABASCO® Garlic Pepper Sauce, TABASCO® Habanero Sauce, TABASCO® Steak Sauce, TABASCO® Caribbean Style Steak Sauce and TABASCO® Garlic Basting/Marinating Sauce.