Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
- Turkey and sausage gumbo, popular after Thanksgiving
- Duck and Oyster (or Shrimp) Gumbo
- Rabbit Gumbo
- Greens (with or without seafood and/or meat)
Andouille is the traditional sausage, but other smoked pork sausages are used. The sausage can be removed and replaced with fresh sausage which has not lost flavour to the liquid at the end of the cooking period.