Cajun Chef Louisiana Green Hot Sauce 3 oz
Description: Immature Louisiana cayenne peppers are used to make this pepper sauce producing a milder flavor from original Cajun Chef Louisiana Hot Sauce. The cayenne peppers are picked pre-mature therefore creating a natural green appearance. For real Cajun flavor, add to gumbos and soups. Sprinkle on seafood before frying or after boiling.
Unit Size: 3 fl oz. (89mL)
- Buy 2 for $103 each and save 7%
- Buy 24 for $095 each and save 14%
Description: Immature Louisiana cayenne peppers are used to make this pepper sauce producing a milder flavor from original Cajun Chef Louisiana Hot Sauce. The cayenne peppers are picked pre-mature therefore creating a natural green appearance. For real Cajun flavor, add to gumbos and soups. Sprinkle on seafood before frying or after boiling.
Unit Size: 3 fl oz. (89mL)
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
upc | 071675140001 |
---|---|
Producer | Cajun Chef |
Perishable | 2 |
Size | 3 fl oz. (89mL) |
Calories | 0 |
Calories from fat | 0 |
Total fat | 0 |
Saturated fat | 0 |
Saturated fat per unit | 0 |
Cholesterol | 0 |
Cholesterol per unit | 0 |
Sodium per unit | 6 |
Total carbs | 0 |
Total carbs per unit | 0 |
Dietary Fiber | 0 |
Dietary fiber per unit | 0 |
Sugars | 0 |
Protein | 0 |
-
DAVID BARCLAY asks
should the hot sauce be refrigerated after opening?
-
Hello, yes I would recommend keeping it in the refridgerator after opening.
5 people found this answer helpful.
-
Local restaurant where I first tried it keeps it out on the tables so....I also carry a bottle in my purse when I am going to New Orleans or Charleston. Doesn't seem to matter so I don't think it has to be.
-
-
Total price