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Description: Cajun Corner Pork Boudin Balls
Unit Size: 1 lbs. (6 balls)
Cooking Instructions: Keep frozen, do not defrost. Remove from freezer, place in water, roll in flour. Fry at 350°F for 10 minutes.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
Brand Cajun Corner Perishable 1 Size 1 lbs. (6 balls) Serving Size 1 Ball Serving per container 6 Calories 150 Calories from fat 60 Total fat 6g Saturated fat 3g Cholesterol 40mg Sodium 450mg Total carbs 14g Dietary Fiber <1g Sugars 0g Protein 9g Vitamin A 30% Vitamin C 15% Calcium 1% Iron 10% Ingredients Pork, cooked rice, water, pork liver, water, bacon (cured with:water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), pepper jack cheese (cultured milk, cream, jalapeno peppers, red bell peppers, slat, sodium phosphate, water, powdered cellulose added to prevent caking, lactic acid, sorbic acid [preservative], artificial color, enzymes), green onions, onions, jalapeno, seasoning blend all purpose (salt, red pepper, sugar, black pepper, granulated garlic, mononosdoum glutamate, paprika, granulated onion), paprika, cajun creole seasoning (salt, cayenne pepper, black pepper, garlic, onion, clerey, and other spices), parlsey, flavorings, in a pork casing. Coatings: (all purpose flour [bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine, mononitrate, roboflavin, folic acid], salt, white pepper, sugar, red pepper, black pepper, granulated garlic, monosodium glutamate, granulated onion, paprika, citric acid, dextrose, lemon powder, silicon dioxide [to prevent caking], lemon oil) Coating: Water, flour (enriched bleached wheat flour, [niacin, iron (reduced), thiamine, mononitrate, roboflavin, folic acid], malted barley flour.