Deboned Chicken Stuffed with Shrimp & Sausage Jambalaya
- Brand:
- CajunGrocer
- Product Code:
- 5014
Cajun Deboned chicken stuffed with Shrimp & Sausage Jambalaya, our own special sauce, onions, bell peppers, celery, garlic and chives. USDA approved.
Original: $25.99
-24%$25.99
$19.78Product description
Unit Size: 1 (3 lb) chicken
Cooking Directions:
If Frozen: Preheat oven to 375°F. Spray baking pan with non-stick spray. Remove chicken from all packaging (including bag and meat tray). Place breast side up in baking pan and cover with lid or aluminum foil. Bake 1 ½ hours covered, then 30 minutes uncovered. Bake until internal temperature reaches 165-170°F. To serve, cut chicken straight down the middle then slice across.
If Thawed: Preheat oven to 375°F. Spray baking pan with non-stick spray. Remove chicken from all packaging (including bag and meat tray). Place breast side up in baking pan and cover with lid or aluminum foil. Bake 1 hour covered, then 30 minutes uncovered. Bake until internal temperature reaches 165-170°F. To serve, cut chicken straight down the middle then slice across.
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Questions & answers
1 answered questionQ: What kind of sausage is in the chicken? Pork, beef, chicken turkey?
A: Pork Sausage
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