- Related Products
- Nutrition/ Ingredients
Comeaux's best! Crawfish Tails cooked with "The Cajun Three" (onions, celery, bell peppers), seasoned perfectly, then mixed with cooked rice and stuffed in a sausage casing. Great as a full meal, snack or appetizers.
COOKING INSTRUCTIONS: FOR ALL METHODS BELOW, OBTAIN AT LEAST 160 DEGREES BEFORE EATING!
Microwave: Wrap one link in damp paper towel. Heat for one minute on high or to desire heat level.
Steam: Fill pot with enough water to cover bottom (about half inch). Heat on high until steam forms. Lower temperature and place boudin in pot. Cover and heat for 2 minutes or until warm. Do not submerge boudin in water.
BBQ Pit: Roll link with foil and heat on pit. Or, place boudin directly on grill and cook until outer casing is crisp.
Oven or skillet: Heat slowly until skin becomes crisp
Brand Comeaux's Perishable 1 Size 1 lbs. (16 oz.) Serving Size 2 oz (58g) Serving per container 8 Calories 70 Calories from fat 20 Total fat 2.5 Saturated fat 0 Saturated fat per unit 0 Cholesterol 15 Cholesterol per unit 6 Sodium 180 Sodium per unit 7 Total carbs 9 Total carbs per unit 3 Dietary Fiber <1 Dietary fiber per unit 2 Sugars 1 Protein 3 Vitamin A 4 Vitamin C 8 Calcium 2 Iron 8 Ingredients Rice, Crawfish, Water, Tomato Paste, Onions, Soybean Oil, Tomatoes, Mushroom Base ( Water, mushrooms, wheat flour, soybean oil, salt, corn starch, modified corn starch, whey powder, hydrolyzed soya protein, cream autolyzed yeast extract, disodium phosphat