Richard's Shrimp & Crab Pie

Richards Shrimp & Crab Pie
  • $1639
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Description:Richard's New Cajun Favorites Pies, the best thing to come out of the oven in Louisiana, since Grandma's Sweet Potato Pie! A delicious blend of shrimp & crab with fresh vegetables and authentic Cajun seasoning. Ready to bake and serve in less than 90 minutes from the freezer. Serves 4 to 6.

Unit Size:37 oz. (2.3 lbs.)

Ingredients:Pie filling - shrimp, water, cream of mushroom soup, crab meat, vegetable oil, wheat flour, celery, bread crumbs, dehydrated onions, green onions, paprika, soluble, salt, granulated garlic, red pepper. Pastry - flour, all vegetable shortening or margarine, water dextrose, salt, approved FD & C yellow #5, calcium propionate.

Nutrition Facts

Serving Size:1/8 pie (145g)

Servings Per Container:8

 Amount Per Serving

 Total Fat 28 42 % 
 Cholesterol 60 20 % 
 Sodium 860mg 36 % 
 Total Carb. 34g 11 % 
   Sugars 3g  
 Protein 13g  

COOKING INSTRUCTIONS 1. Preheat oven to 350 F. 2. Remove pie from plastic bag overwrap and place on baking sheet. 3. Bake for 1 hour and 10 minutes, until golden brown. 4. Carefully remove from baking sheet from oven. 5. Let the pie cool for 15 minutes and slice.

Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.

Discount Yes
Nutrition Data 0
Size 37 oz. (2.3 lbs.)

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