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Description: LOUISIANA Fish Fry (Seasoned) is a flavorful blend of corn meal, corn flour, garlic, salt and other spices traditionally used as a total seasoning for your favorite fish, oysters, shrimp, meat or vegetables. Try other fine LOUISIANA FISH FRY® products to complete your meal: LOUISIANA Cocktail Sauce, or LOUISIANA Cajun Seafood Sauce.
Unit Size: 10 oz. (283g)
LOUISIANA FISH FRY MIX Steps: Heat cooking oil in deep fry pan to 375°F. Wash fish (or substitute) thoroughly in cold water. While wet, coat in LOUISIANA Fish Fry. Place in cooking oil and cook until golden brown. Remove and place on paper towel to absorb excess oil. Oysters, shrimp, meat and vegetables can be cooked the same as above.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
Brand Louisiana Fish Fry Perishable 0 Size 10 oz. (283g) Serving Size 2 tsp (6g) Serving per container 47 Calories 20 Calories from fat 0 Total fat 0 Saturated fat 0 Saturated fat per unit 0 Cholesterol 0 Cholesterol per unit 0 Sodium 135 Sodium per unit 6 Total carbs 5 Total carbs per unit 2 Dietary Fiber 0 Dietary fiber per unit 0 Sugars 0 Protein 0 Vitamin A 0 Vitamin C 0 Calcium 0 Iron 0 Ingredients corn meal, corn flour, salt, monosodium glutamate, spices, citric acid, garlic, paprika, tri-calcium phosphate (to prevent caking).