Mrs. Wheat's Cajun Mini Crawfish Pies
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Unit Size: 20 (1 oz) Pies
Cooking Instructions for 1oz. Pies
Deep Fry - at 350 degrees F for 3 minutes until golden brown.
Baking - Brush pie with olive oil, butter or egg wash and bake at 375 degrees F 20 - 25 minutes
|Ingredients||Crawfish, rice, onions, celery, green bell peppers, margarine, (Soybean oil, partially hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, vegetable lecithin, sodium benzoate added as a preservative, artificially flavored, colored with a beta-carotene, vitamin A palmitate added), Corn Starch, water, spices, salt, dehydrated parsley.|
|Size||20 (1 oz)|
|Calories from fat||80|
|Serving per container||4|
|Serving Size||5 mini pies|