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Description: Rice, seafood and seasonings repeatedly appear in the foods of South Louisiana. Jambalaya is a rice main dish made with almost any meat or seafood and most often combines several kinds of each. Highly seasoned with onions, herbs and pepper, it is a delicious way to serve bits of leftover meats. Long ago, jambalaya was cooked outdoors in large, black iron pots over open flames and stirred with boat paddles. This is true even today at many of the fairs and festivals of the area. With OAK GROVE SMOKEHOUSE CREOLE JAMBALAYA MIX, this authentic, flavorful dish can be created with a minimum of time and effort. Serve with garlic-buttered French bread and tossed salad for a meal you will want to repeat time and time again!
Unit Size: 16 oz.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
Brand Oak Grove Smokehouse Perishable 0 Size 16 oz. Serving Size 1/4 mix (about 1/3 cup) Serving per container 8 Calories 200 Calories from fat 25 Total fat 2.5g Saturated fat 0g Cholesterol 0mg Sodium 880mg Total carbs 41g Dietary Fiber <1 Sugars 1g Protein 1g Vitamin A 0% Vitamin C 6% Calcium 0% Iron 15% Ingredients Enriched rice (iron phosphate, niacin, thiamine mononitrate, folic acid), onion, salt, dextrose, hydrolized soy protein, partially hydrogenated soybean oil, tomato, spices, caramel coloring