Poche's Dressing Mix 16 oz.
Have A Question For This Product?
Q: How many does it serve? How many does it serve?
A: This is a 1lb package so depending on the serving sizes and if you mix it with any meat products would influence how many people the product serves.
Q: What are the ingredients for this product? Can I stuff fish with this product? What dressing should I use to stuff fish with? Any suggestions? Thanks What are the ingredients for this product? Can I stuff fish with this product? What dressing should I use to stuff fish with? Any suggestions? Thanks
A: Poche's dressing mix ingredient list : Pork, Water, Chicken Gizzards, Pork Liver, Rehydrated Onions, Flavorings, Brown Kwik (Water, Caramel, White Vinegar, Citric Acid, Garlic Powder, Flavorings, Salt, Onion Powder, Molasses, Mustard, Cumin, Cinnamon, Celery, Spices, Sodium Benzoate), Salt, Spices, Rehydrated Bell Pepper, Garlic Powder, Roux (Flour, Vegetable Oil, Monoglycerides, Antioxident (TBHQ and Citric Acid), Rehydrated Celery, and Rehydrated Parsley. Yes you can stuff chicken, fish and various other meats with this stuffing!
|Ingredients||Pork, water, beef trimmings, pork liver, onions, roux (all purpose flour [wheat flour, malted barley flour, niacin (A B vitamin), iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (A B vitamin] cottonseed oil with TBHQ and citric acid in propylene glycol to retain oxication and dimethylpolysiloxane, salt), bell peppers, celery, chicken base (chicken meat, salt, sugar, vegetable shortening (cottonseed and/or soybean oil), dairy whey monosodium glutamate onion powder, modified food starch, turmeric, disodium inosinate plus disodium guanylate, chicken broth, citric acid (preserves freshness), celery oleoresin), browning and seasoning sauce (caramel, vegetable base (water, carrots, onions, celery, parsnips, turnips, salt, parsley, spices), sodium benzoate (less than 0.1 to 1% to preserve freshness), and sulfating agents), seasoning (salt, red pepper, black pepper, brown sugar (brown sugar, invert syrup), monosodium glutamate, jalapeno peppers (jalapeno peppers, salt, distilled vinegar), crushed red peppers, garlic powder).|