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SAVOIE'S Light Roux

Availability: In stock

Our Price:   $4.16
Our Price:   $4.16
  • Buy 2 for $3.84 each
  • Buy 12 for $3.55 each

Brand:   Savoie's
Item Number:  1802
Package Description:  16 oz. (1 lbs.)
Serving Size:  2 tsp (15g)
Number of servings:  30

SAVOIE'S Light Roux

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  • Description:If you like your gumbo, stew or gravy to have a lighter color, try SAVOIE'S® Light Roux. Like SAVOIE'S® Old Fashioned Roux (Dark), this product is made with 100% vegetable oil and contains No Cholesterol. Some traditional Louisiana recipes, such as etouffees and bisques, call for a milder flavor and a lighter color. This roux is the perfect ingredient.


    Unit Size: 16 oz. (1 lbs.)

    Recipes: SAVOIE'S® AUTHENTIC SEAFOOD GUMBO Ingredients: 3 quarts water 4 heaping tablespoons of SAVOIE'S Roux 2 lbs. fresh peeled shrimp 1 can or 1 lb. fresh crabmeat 1 lb. crawfish (if desired) 1 pint oysters 1 large onion 1 bell pepper 2 garlic pods 2 celery stalks 1/2 cup diced green onions 1/2 cup chopped parsley Steps: Dissolve roux in water over medium heat and let boil for 1/2 hour. Add chopped vegetables and cook over low heat for 1/2 hour. Add all seafood, chopped green onion and parsley and simmer for 15 minutes. Serve over cooked rice in TABASCO® Gumbo Bowls.



  • Manufacturer Savoie's
    Perishable 0
    Size 16 oz. (1 lbs.)
    Serving Size 2 tsp (15g)
    Serving per container 30
    Calories 80
    Calories from fat 40
    Total fat 4.5g
    Saturated fat 1g
    Cholesterol 0g
    Sodium 0mg
    Total carbs 8g
    Dietary Fiber 0g
    Sugars 0g
    Protein 1g
    Iron 2%
    Ingredients Enriched Flour, Vegetable oil, [cottonseed, corn or rice oil (antioxidant [TBHQ & citric])], hydrogenated palm oil. Contains wheat ingredients.