Tony Chachere's Rice & Gravy Mix

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$216

Description: Rice-and-gravy is a daily staple on the dinner table in South Louisiana. Just add water to Tony Chachere's Rice and Gravy Mix and cook up this super side dish for any entree. It's ready in only 30 minutes. Microwaveable!

Unit Size: 8 oz. (227g)

SKILLET CHOPS & RICE Ingredients: 6 pork chops 1/2 lb. fresh mushrooms, chopped 1 red bell pepper, chopped 3-1/2 cups water 1 package Tony Chachere's Rice & Gravy Mix Steps: In a large skillet brown pork chops. Remove from skillet and drain fat. Sauté £hopped vegetables for 3 to 5 minutes. Add water and Tony Chachere's Rice & Gravy Mix and prepare according to directions. Halfway through cooking time, return chops to skillet and complete cooking. Yields 6 servings.

 

Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.

SKU
2011

Description: Rice-and-gravy is a daily staple on the dinner table in South Louisiana. Just add water to Tony Chachere's Rice and Gravy Mix and cook up this super side dish for any entree. It's ready in only 30 minutes. Microwaveable!

Unit Size: 8 oz. (227g)

SKILLET CHOPS & RICE Ingredients: 6 pork chops 1/2 lb. fresh mushrooms, chopped 1 red bell pepper, chopped 3-1/2 cups water 1 package Tony Chachere's Rice & Gravy Mix Steps: In a large skillet brown pork chops. Remove from skillet and drain fat. Sauté £hopped vegetables for 3 to 5 minutes. Add water and Tony Chachere's Rice & Gravy Mix and prepare according to directions. Halfway through cooking time, return chops to skillet and complete cooking. Yields 6 servings.

 

Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.

More Information
Producer Tony Chachere's
Perishable 0
Size 8 oz. (227g)
Serving Size 1/4 Cup (56g)
Serving per container 4
Calories 200
Sodium 890
Sodium per unit 37
Total carbs 42
Total carbs per unit 14
Sugars 2
Protein 5
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