New Orleans Style Bread Pudding 4 lb
Satisfy your sweet tooth with a taste of the old South. Moist and delicious made with the finest ingredients.
Cooking Instructions: Thaw product in cold water. Preheat oven to 400°. Grease pan, add bag of Bread Pudding to Pan. Place pan in 1/2" water bath pan uncovered. Bake for 1 hour or until browned on top. For Convection oven 300° for 1 hour & 15 minutes or until brown.
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| Discount | Yes |
| Nutrition Data | 0 |
| Size | 4 lb |


