Cajun Specialty Meats Etouffee Base
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Unit Size: 2.5 lb.
Etouffee is a classic Creole and Cajun dish of smothered shrimp or crawfish with rice. Just add shrimp or crawfish and you’ll have a New Orleans-style meal in no time.
|Serving per container||Approximately 8|
|Serving Size||4-8 oz.|