Comeaux's Crawfish Etouffee 5 lb
Have A Question For This Product?
There are no questions for this product.
Cooking Instructions: Thaw. Heat bag in boiling water for 20 minutes and to internal temp of 212°F.
Unit Size: 5lb bag
|Ingredients||Water, Cream of Mushroom Soup, Chinese Crawfish Tails, Frozen Vegetable Blend, Butter (Unsalted Solid), Rotel Tomatoes,|