Mrs. Wheat's Cajun Crawfish Pies
Have A Question For This Product?
There are no questions for this product.
Mrs. Wheat's Creole Crawfish Pie
Unit Size: 12 (3.5 oz.) Pies
Deep Fry - at 350° F for 5 to 7 minutes or until golden brown.
Baking – Brush partially thawed pie with egg wash and bake at 400 degrees F until center reaches 160 degrees F.
|Ingredients||Crawfish, rice, onions, celery, green bell peppers, margarine, (Soybean oil, partially hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, vegetable lecithin, sodium benzoate added as a preservative, artificially flavored, colored with a beta-carotene, vitamin A palmitate added), Corn Starch, water, spices, salt, dehydrated parsley.|
|Size||12 (3.5 oz.) Pies|
|Calories from fat||90|
|Serving per container||12|
|Serving Size||1 pie|