MRS. WHEAT'S Cajun Mini Meat Pies

MRS. WHEATS Cajun Mini Meat Pies
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  • $1240

  • 2 or more $1148
  • 5 or more $1060
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DESCRIPTION: A flaky empanada-shaped Cajun Pastry Pie generously stuffed with zesty seasoned ground beef, minced onion, ground red and black peppers, and parsley.  A New Orleans favorite. Great for grab-n-go, Basket meal, or as an entrée.   


Unit Size: 20 (1 oz.) Pies


Cooking Instructions:

Deep Fry - at 350 degrees F for 5 to 7 minutes until golden brown.

Baking - Brush pie with olive oil, butter or egg wash and bake at 375 degrees F 20 - 25 minutes.


Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or gulf shrimp boil. You may want to add some boudin and cajun andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.



Discount Yes
Ingredients Ground beef, water, enriched flour (wheat flour, bleached, enriched [wheat flour, malted barley flour, niacin, reduced iron, thiamine mono-nitrate, riboflavin and folic acid]), shortening (partially hydrogenated soybean and cottonseed oils), soy flour, flours (corn, wheat, oat rice), dehydrated onions, salt, dough conditioner (wheat flour, salt, soy oil, contains 2% or less of : L-Cysteine, hydrochloride, ascorbic acid, enzyme), hydrolyzed soy & corn protein with (maltodextrin, caramel color, partially hydrogenated soybean oil), ground red pepper, ground black pepper, parsley.
Nutrition Data 1
Size 20 (1 oz) Pies
Serving per container 20
Serving Size 1 pie

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