Natchitoches Meat Pies

Natchitoches Meat Pies
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  • $694

  • 2 or more $640
  • 12 or more $599
- +

Have A Question For This Product?

Q: I am sure the site says it somewhere but how do you keep items frozen for travel. I am in North Carolina. I am sure the site says it somewhere but how do you keep items frozen for travel. I am in North Carolina.

A: Hello, all our cold items are shipped in a styrofoam cooler with dry ice.

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 The Natchitoches meat pie is a traditional recipe consisting of a mixture of ground beef and pork, salt, pepper, onion, and parsley which is then folded into a half-moon shape and deep fried. This pack contains 4 meat pies. Serve as an entree or use as appetizers.
Unit Size: 4 (4oz. ) pies

COOKING INSTRUCTIONS Deep Frying: Preheat oil to 350-375 F. Fry pies from frozen state for 6-7 minutes or until golden brown. Conventional Oven: Preheat oven to 350 F. Brush pies with melted margarine or butter. Bake on a non-stick cookie sheet for 30 minutes until golden brown and center is heated. Microwave: Not Recommended

Default
Calcium 4
Discount Yes
Calories 280
Nutrition Data 1
Size 4 (4oz. ) pies
Calories from fat 120
Cholesterol 35
Cholesterol per unit 15
Dietary Fiber 5
Dietary fiber per unit 11
Iron 15
Protein 10
Saturated fat 8
Saturated fat per unit 25
Serving per container 3
Serving Size 1 pie (113g)
Sodium 280
Sodium per unit 17
Sugars 2
Total carbs 35
Total carbs per unit 15
Total fat 14
Total fat per unit 21
Vitamin A 4
Vitamin C 6

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