New Orleans style Stuffed Artichokes
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Q: what would you recommend as the preferred way to cook these? what would you recommend as the preferred way to cook these?
A: We recommend baking in the oven at 350 until thoroughly heated.
Sailey's New Orleans style Stuffed Artichokes
Seriously the best way to eat artichokes ever. Artichokes stuffed with herby, garlicky Parmesan breadcrumbs, and drizzled with olive oil. Sailey's Stuffed Artichokes are hand stuffed with fresh ingredients.
Ingredients: Artichoke, Italian Bread Crumbs, Aged Parmesian and Romano cheese, Olive Oil, Garlic, Lemon Juice, Basil, spices, parsley
May contain traces of sunflower seeds, poppy seeds, and eggs.